our story

why we do what we do…

OUR FOOD

It all started when…

In 2016 we set out to create a restaurant that crafts clean delicious fare with sustainable, nutritious ingredients. We wanted to inspire a healthy diet. Yet as our conversations around the restaurant continued, we saw that we valued the Southern traditions as well as modern techniques. So now we have come together to create a place where people can enjoy Contemporary Southern Dishes that find their roots in the regional Lowcountry.

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All-Natural Proteins

"All-Natural" makes the difference! Annie O’s serves All-Natural proteins including, Grass Fed Beef, Pastured Pork, Free-Range Chicken, Cage-Free Eggs and Wild / Sustainable Seafood. The Southern inspired menu offers traditional Southern favorites featuring All-Natural products because "It Just Tastes Better”. Y’all be sure to stop by and taste the difference.